青团
qīngtuán
青团 — qīngtuán
- qingtuan; a green-colored glutinous-rice dumpling from Jiangnan, traditionally made with mugwort (or other herbs) and filled with sweet bean paste, usually eaten around the Qingming Festival
清明节的时候我们会吃青团。 qīngmíngjié de shíhòu wǒmen huì chī qīng tuán — We eat qingtuan during the Qingming Festival.