酸菜
suāncài
酸菜 — suāncài
- pickled vegetables; especially Chinese cabbage (sauerkraut-style preserved cabbage)
我喜欢用酸菜做汤，味道很鲜美。 wǒ xǐhuān yòng suāncài zuò tāng wèidào hěn xiānměi — I like to make soup with suancai; it tastes very flavorful.
suāncài
我喜欢用酸菜做汤，味道很鲜美。 wǒ xǐhuān yòng suāncài zuò tāng wèidào hěn xiānměi — I like to make soup with suancai; it tastes very flavorful.